Comparison

Chocolade hagelslag puur vs Puur

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientChocolade hagelslag puurPuur
Nutri-Score e e
NOVA group 4 4
Calories 445 kcal 440 kcal
Fat 17 g 16 g
Saturated fat 10 g 9.5 g
Sugars 65 g 63 g
Salt 0 g 0 g
Fiber 6.3 g 6.9 g
Protein 4.7 g 5.2 g
Additives00
AllergensMilk, SoybeansSoybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Only Chocolade hagelslag puur lists: Milk.

Ingredients

Chocolade hagelslag puur

Suiker, magere cacaopoeder*, cacaoboter*, gefractioneerd melkvet (harde fractie), emulgator (sojalecithine), aroma (bevat melk). *Rainforest Alliance gecertificeerd.ra.org.

Puur

Suiker, magere cacao*, cacaoboter*, dextrose, emulgator (sojalecithine), natuurlijk aroma.

FAQ

Which is healthier: Chocolade hagelslag puur or Puur?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Puur has fewer calories: 440 kcal versus 445 kcal per 100 g.

Which has less sugar?

Puur has less sugar: 63 g versus 65 g per 100 g.

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