Céleri rémoulade vs Celeri remoulade
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Céleri rémoulade | Celeri remoulade |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 93 kcal | 102 kcal |
| Fat | 7.6 g | 9 g |
| Saturated fat | 0.6 g | 0.7 g |
| Sugars | 1.7 g | 1.5 g |
| Salt | 1.2 g | 1 g |
| Fiber | — | 2.5 g |
| Protein | 1 g | 1.5 g |
| Additives | 4 | 4 |
| Allergens | Celery, Eggs, Mustard | Celery, Eggs, Milk, Mustard |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Céleri rémoulade has 16% less fat (7.6 g vs 9 g).
- Celeri remoulade has 33% more protein (1.5 g vs 1 g).
- Only Celeri remoulade lists: Milk.
Ingredients
Céleri rémoulade
Céleri râpé 70%, eau, huile de colza, amidon transformé de pomme de terre , moutarde 1% (eau, graines de moutarde, vinaigre d'alcool, sel), vinaigre d'alcool, , épaississantsE415, jaune d’œuf en poudre 0.1%, acidifiant : E330, conservateur :E202, antioxydant : E300, poivre
Celeri remoulade
Céleri 72 % ; sauce type rémoulade 24 % (eau, huile de colza, moutarde de Dijon (eau ; graines de moutarde ; vinaigre d'alcool ; sel), œuf entier liquide pasteurisé salé, vinaigre d'alcool, amidon modifié de pomme de terre, épaississants : gomme xanthane ; gomme guar, sel, arôme) ; fromage blanc 0 % de matières grasses 2,8 % ; sucre ; amidon de pois ; conservateur : E202. Traces de gluten, crustacés, mollusques et poissons.
FAQ
Which is healthier: Céleri rémoulade or Celeri remoulade?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Céleri rémoulade has fewer calories: 93 kcal versus 102 kcal per 100 g.
Which has less sugar?
Celeri remoulade has less sugar: 1.5 g versus 1.7 g per 100 g.