Comparison
Cèleri en morceaux vs Cœurs de céleri
Overall, Cœurs de céleri has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Cèleri en morceaux | Cœurs de céleri |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | — |
| Calories | 37 kcal | 17 kcal |
| Fat | 0.9 g | 0.5 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 2.8 g | 1 g |
| Salt | 0.2 g | 0.2 g |
| Fiber | 2.6 g | 1.8 g |
| Protein | 1.3 g | 1 g |
| Additives | 0 | 0 |
| Allergens | Celery | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Cœurs de céleri has 54% fewer calories (17 kcal vs 37 kcal).
- Cœurs de céleri has 44% less fat (0.5 g vs 0.9 g).
- Cœurs de céleri has 64% less sugar (1 g vs 2.8 g).
- Cèleri en morceaux has 31% more fiber (2.6 g vs 1.8 g).
- Cèleri en morceaux has 23% more protein (1.3 g vs 1 g).
- Only Cèleri en morceaux lists: Celery.
Ingredients
Cèleri en morceaux
Céleri
Cœurs de céleri
Not available.
FAQ
Which is healthier: Cèleri en morceaux or Cœurs de céleri?
Overall, Cœurs de céleri has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Cœurs de céleri has fewer calories: 17 kcal versus 37 kcal per 100 g.
Which has less sugar?
Cœurs de céleri has less sugar: 1 g versus 2.8 g per 100 g.