Comparison
Caviar vs Caviar d'Aquitaine
Overall, Caviar d'Aquitaine has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Caviar | Caviar d'Aquitaine |
|---|---|---|
| Nutri-Score | d | a |
| NOVA group | — | — |
| Calories | 300 kcal | 140 kcal |
| Fat | 10 g | 9.8 g |
| Saturated fat | 0 g | 2.6 g |
| Sugars | 0 g | 0.3 g |
| Salt | 3 g | 0 g |
| Fiber | 0 g | 0 g |
| Protein | 53.3 g | 12.7 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Caviar d'Aquitaine has 53% fewer calories (140 kcal vs 300 kcal).
- Caviar has no saturated fat, while Caviar d'Aquitaine has 2.6 g.
- Caviar d'Aquitaine has no salt, while Caviar has 3 g.
- Caviar has 76% more protein (53.3 g vs 12.7 g).
- Caviar d'Aquitaine has the better Nutri-Score.
Ingredients
Caviar
Not available.
Caviar d'Aquitaine
Not available.
FAQ
Which is healthier: Caviar or Caviar d'Aquitaine?
Overall, Caviar d'Aquitaine has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Caviar d'Aquitaine has fewer calories: 140 kcal versus 300 kcal per 100 g.
Which has less sugar?
Caviar has less sugar: 0 g versus 0.3 g per 100 g.