Comparison

Capre capucine au vinaigre vs Câpres

Overall, Capre capucine au vinaigre has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientCapre capucine au vinaigreCâpres
Nutri-Score e e
NOVA group 3 3
Calories 36 kcal 37 kcal
Fat 0.6 g 0.6 g
Saturated fat 0 g 0.2 g
Sugars 0 g 0.5 g
Salt 5 g 9.9 g
Fiber 1.5 g 3 g
Protein 2.8 g 2.1 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Capre capucine au vinaigre has no sugar, while Câpres has 0.5 g.
  • Capre capucine au vinaigre has 49% less salt (5 g vs 9.9 g).
  • Câpres has 50% more fiber (3 g vs 1.5 g).
  • Capre capucine au vinaigre has 25% more protein (2.8 g vs 2.1 g).

Ingredients

Capre capucine au vinaigre

Câpres, eau, vinaigre 10 %, sel.

Câpres

câpres (56%), eau, vinaigre d'alcool (7%), sel marin.

FAQ

Which is healthier: Capre capucine au vinaigre or Câpres?

Overall, Capre capucine au vinaigre has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Capre capucine au vinaigre has fewer calories: 36 kcal versus 37 kcal per 100 g.

Which has less sugar?

Capre capucine au vinaigre has less sugar: 0 g versus 0.5 g per 100 g.

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