Camembert Président vs Camembert moulé à la louche
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Camembert Président | Camembert moulé à la louche |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | — | 3 |
| Calories | 269 kcal | 278 kcal |
| Fat | 21 g | 22 g |
| Saturated fat | 15 g | 15.6 g |
| Sugars | 0 g | 0 g |
| Salt | 1.4 g | 1.7 g |
| Fiber | 0 g | 0 g |
| Protein | 20 g | 20 g |
| Additives | 0 | 0 |
| Allergens | None listed | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Only Camembert moulé à la louche lists: Milk.
Ingredients
Camembert Président
Lait pasteurisé, ferments (lait), sel
Camembert moulé à la louche
_Lait_ de vache thermisé, sel, ferments, chlorure de calcium, présure.
FAQ
Which is healthier: Camembert Président or Camembert moulé à la louche?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Camembert Président has fewer calories: 269 kcal versus 278 kcal per 100 g.
Which has less sugar?
Camembert Président has less sugar: 0 g versus 0 g per 100 g.