Comparison

Californian Pistachios roasred & salted vs Pistacho tostado sal

Overall, Californian Pistachios roasred & salted has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientCalifornian Pistachios roasr...Pistacho tostado sal
Nutri-Score c d
NOVA group 3 3
Calories 613 kcal 616 kcal
Fat 51.6 g 51.5 g
Saturated fat 6.2 g 6.4 g
Sugars 7.7 g 6 g
Salt 1.5 g 3.2 g
Fiber 12.1 g 9.4 g
Protein 23.6 g 22.8 g
Additives00
AllergensNutsNuts

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pistacho tostado sal has 22% less sugar (6 g vs 7.7 g).
  • Californian Pistachios roasred & salted has 53% less salt (1.5 g vs 3.2 g).
  • Californian Pistachios roasred & salted has 22% more fiber (12.1 g vs 9.4 g).
  • Californian Pistachios roasred & salted has the better Nutri-Score.

Ingredients

Californian Pistachios roasred & salted

98,5% pistaches, 1.5% sel

Pistacho tostado sal

PISTACHOS, Sal. Trazas de cacahuete y otros frutos de cáscara.

FAQ

Which is healthier: Californian Pistachios roasred & salted or Pistacho tostado sal?

Overall, Californian Pistachios roasred & salted has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Californian Pistachios roasred & salted has fewer calories: 613 kcal versus 616 kcal per 100 g.

Which has less sugar?

Pistacho tostado sal has less sugar: 6 g versus 7.7 g per 100 g.

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