Cacao nacional pure ECUADOR vs Chocolat blond grué de cacao caramelisé et fleur de sel
Overall, Cacao nacional pure ECUADOR has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Cacao nacional pure ECUADOR
Chocolat blond grué de cacao caramelisé et fleur de sel
Nutrition per 100 g
| Nutrient | Cacao nacional pure ECUADOR | Chocolat blond grué de cacao... |
|---|---|---|
| Nutri-Score | — | e |
| NOVA group | 3 | 4 |
| Calories | 614 kcal | 560 kcal |
| Fat | 43.9 g | 36 g |
| Saturated fat | 28.1 g | 22 g |
| Sugars | 23.4 g | 50 g |
| Salt | 0.5 g | 1.1 g |
| Fiber | — | 0 g |
| Protein | — | 8 g |
| Additives | 0 | 2 |
| Allergens | None listed | Milk, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Chocolat blond grué de cacao caramelisé et fleur de sel has 18% less fat (36 g vs 43.9 g).
- Chocolat blond grué de cacao caramelisé et fleur de sel has 22% less saturated fat (22 g vs 28.1 g).
- Cacao nacional pure ECUADOR has 53% less sugar (23.4 g vs 50 g).
- Cacao nacional pure ECUADOR has 55% less salt (0.5 g vs 1.1 g).
- Cacao nacional pure ECUADOR is less processed (lower NOVA group).
- Only Chocolat blond grué de cacao caramelisé et fleur de sel lists: Milk, Soybeans.
Ingredients
Cacao nacional pure ECUADOR
Pâte de cacao Nacional biologique, sucre de canne biologique, beurre de cacao biologique et fleur de sel du Pacifique. Peut contenir des traces de noix, de lait et de soja.
Chocolat blond grué de cacao caramelisé et fleur de sel
Chocolat blanc au caramel 95,6 (Sucre. bre (LAIT), sucre, matiere grasse LAITiere anhydre, aröme naturel de vanille), poudre de LAIT ecreme lactoserum en i5%, emulsifiant lecithine de SOJA, sel. arome naturel de vanille), grue de cacao caramelise 3.8% (feves de cacao 70%, sucre, caramel (sucre, eau)), fleur de sel 0,6%. Peut contenir des traces d'arachides, de fruits a coque, d'oeufs, et de gluten.
FAQ
Which is healthier: Cacao nacional pure ECUADOR or Chocolat blond grué de cacao caramelisé et fleur de sel?
Overall, Cacao nacional pure ECUADOR has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Chocolat blond grué de cacao caramelisé et fleur de sel has fewer calories: 560 kcal versus 614 kcal per 100 g.
Which has less sugar?
Cacao nacional pure ECUADOR has less sugar: 23.4 g versus 50 g per 100 g.