Comparison
Buschbohnen vs Haricot vert fin
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Buschbohnen | Haricot vert fin |
|---|---|---|
| Nutri-Score | a | — |
| NOVA group | 1 | 1 |
| Calories | 32 kcal | 129 kcal |
| Fat | 0.2 g | 9 g |
| Saturated fat | 0.1 g | 4 g |
| Sugars | 3.3 g | 1 g |
| Salt | 0 g | — |
| Fiber | 2.9 g | 8 g |
| Protein | 1.9 g | 8 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Buschbohnen has 75% fewer calories (32 kcal vs 129 kcal).
- Buschbohnen has 98% less fat (0.2 g vs 9 g).
- Buschbohnen has 99% less saturated fat (0.1 g vs 4 g).
- Haricot vert fin has 69% less sugar (1 g vs 3.3 g).
- Haricot vert fin has 64% more fiber (8 g vs 2.9 g).
- Haricot vert fin has 77% more protein (8 g vs 1.9 g).
Ingredients
Buschbohnen
Grüne Bohnen.
Haricot vert fin
Haricot
FAQ
Which is healthier: Buschbohnen or Haricot vert fin?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Buschbohnen has fewer calories: 32 kcal versus 129 kcal per 100 g.
Which has less sugar?
Haricot vert fin has less sugar: 1 g versus 3.3 g per 100 g.
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