Comparison

Burrata vs Burrata

Overall, Burrata has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.

Nutrition per 100 g

NutrientBurrataBurrata
Nutri-Score c d
NOVA group 3 3
Calories 257 kcal 254 kcal
Fat 20 g 23 g
Saturated fat 12 g 16 g
Sugars 0.8 g 1.4 g
Salt 0.5 g 0.7 g
Fiber — 0 g
Protein 13 g 10 g
Additives02
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Burrata has 13% less fat (20 g vs 23 g).
  • Burrata has 25% less saturated fat (12 g vs 16 g).
  • Burrata has 43% less sugar (0.8 g vs 1.4 g).
  • Burrata has 23% more protein (13 g vs 10 g).
  • Burrata has the better Nutri-Score.

Ingredients

Burrata

_Lait_ de vache pasteurisé, crème légère UHT à 27% de Mat. Gr. (35%), sel, coagulant microbien.

Burrata

pasteurized cow's milk, 48% cream, table salt, microbial rennet, cheese cultures, acidity regulator: lactic acid, preservative: sorbic acid,

FAQ

Which is healthier: Burrata or Burrata?

Overall, Burrata has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Burrata has fewer calories: 254 kcal versus 257 kcal per 100 g.

Which has less sugar?

Burrata has less sugar: 0.8 g versus 1.4 g per 100 g.

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