Broyé du poitou vs Les Broyés du Poitou
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Broyé du poitou | Les Broyés du Poitou |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 3 | 3 |
| Calories | 513 kcal | 530 kcal |
| Fat | 25 g | 28 g |
| Saturated fat | 19 g | 20 g |
| Sugars | 24 g | 25 g |
| Salt | 0.6 g | 0.4 g |
| Fiber | 1 g | 3.7 g |
| Protein | 5.9 g | 6 g |
| Additives | 0 | 0 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Broyé du poitou has 11% less fat (25 g vs 28 g).
- Les Broyés du Poitou has 73% more fiber (3.7 g vs 1 g).
Ingredients
Broyé du poitou
Farine de _blé_, 26% _beurre_ pâtissier, sucre, _œuf_ frais, sel de mer. Peut contenir des traces de _fruits à coque_.
Les Broyés du Poitou
Farine de blé, Beurre AOP Charentes-Poitou 25,7%, sucre, œufs, sel marin de l'Île de Ré. Présence possible de fruits à coque.
FAQ
Which is healthier: Broyé du poitou or Les Broyés du Poitou?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Broyé du poitou has fewer calories: 513 kcal versus 530 kcal per 100 g.
Which has less sugar?
Broyé du poitou has less sugar: 24 g versus 25 g per 100 g.