Brioche tressé tradition vs Brioche tressée Bio pur beurre
Overall, Brioche tressé tradition has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.
Brioche tressé tradition
Brioche tressée Bio pur beurre
Nutrition per 100 g
| Nutrient | Brioche tressé tradition | Brioche tressée Bio pur beur... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 3 | 4 |
| Calories | 341 kcal | 351 kcal |
| Fat | 9.6 g | 12 g |
| Saturated fat | 5.6 g | 7.1 g |
| Sugars | 11 g | 13 g |
| Salt | 1 g | 0.9 g |
| Fiber | 4 g | — |
| Protein | 9.8 g | 8.4 g |
| Additives | 0 | 1 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Brioche tressé tradition has 20% less fat (9.6 g vs 12 g).
- Brioche tressé tradition has 21% less saturated fat (5.6 g vs 7.1 g).
- Brioche tressé tradition has 15% less sugar (11 g vs 13 g).
- Brioche tressé tradition has 14% more protein (9.8 g vs 8.4 g).
- Brioche tressé tradition is less processed (lower NOVA group).
Ingredients
Brioche tressé tradition
Farine de blé (gluten), oeufs frais plein air, sucre, pur beurre, levain (farine de blé, eau), rhum, sel (noirmoutier ou guérande), levure
Brioche tressée Bio pur beurre
Farine de blé 52%, œufs frais 15%, sucre de canne roux 15% (origine non UE), beurre 12%, levain 6% (farine de blé 2%, eau), levure, sel marin gris, rhum, arôme naturel de fleur d'oranger, gluten de blé, alcool éthylique de blé.
FAQ
Which is healthier: Brioche tressé tradition or Brioche tressée Bio pur beurre?
Overall, Brioche tressé tradition has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Brioche tressé tradition has fewer calories: 341 kcal versus 351 kcal per 100 g.
Which has less sugar?
Brioche tressé tradition has less sugar: 11 g versus 13 g per 100 g.