Brioche Tranchée -30% De Sucres vs Brioche tranchée à la crème fraîche
Overall, Brioche Tranchée -30% De Sucres has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.
Brioche Tranchée -30% De Sucres
Brioche tranchée à la crème fraîche
Nutrition per 100 g
| Nutrient | Brioche Tranchée -30% De Suc... | Brioche tranchée à la crème... |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 4 | 4 |
| Calories | 330 kcal | 310 kcal |
| Fat | 11 g | 8 g |
| Saturated fat | 1.4 g | 2.7 g |
| Sugars | 8.8 g | 11 g |
| Salt | 0.5 g | 1.3 g |
| Fiber | 7.4 g | 4.1 g |
| Protein | 6.5 g | 8.3 g |
| Additives | 1 | 3 |
| Allergens | Eggs, Gluten | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Brioche tranchée à la crème fraîche has 27% less fat (8 g vs 11 g).
- Brioche Tranchée -30% De Sucres has 48% less saturated fat (1.4 g vs 2.7 g).
- Brioche Tranchée -30% De Sucres has 20% less sugar (8.8 g vs 11 g).
- Brioche Tranchée -30% De Sucres has 62% less salt (0.5 g vs 1.3 g).
- Brioche Tranchée -30% De Sucres has 45% more fiber (7.4 g vs 4.1 g).
- Brioche tranchée à la crème fraîche has 22% more protein (8.3 g vs 6.5 g).
- Brioche Tranchée -30% De Sucres has the better Nutri-Score.
- Only Brioche tranchée à la crème fraîche lists: Milk.
Ingredients
Brioche Tranchée -30% De Sucres
Farine de BLE 46%, Levain 15% (farine de BLE 9%, eau, sel), ŒUFS frais, Sucre, Huile de colza, Fibres de BLE, Fibres de chicorée, Levure, mono et diglycérides d'acides gras, Rhum, Sel de mer et mineraux marins (potassium, magnésium, calcium), Extrait de carotte, Arôme naturel.
Brioche tranchée à la crème fraîche
Farine de blé 56%, sucre, eau, _œufs_ entiers frais 6%, huile de colza, crème fraîche 3%, _beurre_ pâtissier, sel, levure, arômes naturels (alcool), _gluten_ de blé, émulsifiant (E471), arôme, poudre de _lait_ écrémé, levure désactivée, colorant (E160ai), traces éventuelles de fruits à coque.
FAQ
Which is healthier: Brioche Tranchée -30% De Sucres or Brioche tranchée à la crème fraîche?
Overall, Brioche Tranchée -30% De Sucres has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Brioche tranchée à la crème fraîche has fewer calories: 310 kcal versus 330 kcal per 100 g.
Which has less sugar?
Brioche Tranchée -30% De Sucres has less sugar: 8.8 g versus 11 g per 100 g.