Comparison

Bresaola della Valtellina I.G.P. vs Bresaola valtellina igp

Neither product is clearly better overall — it depends on what matters most to you.

Bresaola della Valtellina I.G.P.

Bresaola della Valtellina I.G.P.

Citterio · 100 g
e NOVA 4
Bresaola valtellina igp

Bresaola valtellina igp

Citterio · 70 g e
e

Nutrition per 100 g

NutrientBresaola della Valtellina I....Bresaola valtellina igp
Nutri-Score e e
NOVA group 4 —
Calories 154 kcal 154 kcal
Fat 2 g 2 g
Saturated fat 1 g 1 g
Sugars 0.5 g 0.5 g
Salt 4.3 g 4.3 g
Fiber 0 g —
Protein 34 g 34 g
Additives22
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Ingredients

Bresaola della Valtellina I.G.P.

Carne di bovino, sale, aromi naturali, conservanti (E250, E252)

Bresaola valtellina igp

Vande de bœuf, sel, arômes naturels. conservateur (E250, E252).

FAQ

Which is healthier: Bresaola della Valtellina I.G.P. or Bresaola valtellina igp?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Bresaola della Valtellina I.G.P. has fewer calories: 154 kcal versus 154 kcal per 100 g.

Which has less sugar?

Bresaola della Valtellina I.G.P. has less sugar: 0.5 g versus 0.5 g per 100 g.

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