Boisson soja vs Meal to Go Schokolade & Banane
Overall, Boisson soja has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Boisson soja | Meal to Go Schokolade & Bana... |
|---|---|---|
| Nutri-Score | b | c |
| NOVA group | — | 4 |
| Calories | 34 kcal | 97 kcal |
| Fat | 2 g | 3.5 g |
| Saturated fat | 0.3 g | 0.6 g |
| Sugars | 0 g | 4 g |
| Salt | 0.1 g | 0.2 g |
| Fiber | — | 1.7 g |
| Protein | 3.6 g | 4 g |
| Additives | 0 | 4 |
| Allergens | None listed | Gluten, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Boisson soja has 65% fewer calories (34 kcal vs 97 kcal).
- Boisson soja has 43% less fat (2 g vs 3.5 g).
- Boisson soja has 50% less saturated fat (0.3 g vs 0.6 g).
- Boisson soja has no sugar, while Meal to Go Schokolade & Banane has 4 g.
- Boisson soja has the better Nutri-Score.
- Only Meal to Go Schokolade & Banane lists: Gluten, Soybeans.
Ingredients
Boisson soja
Not available.
Meal to Go Schokolade & Banane
Wasser, geschälte Sojabohnen (8,8%), Hafer (5%), Zucker, Maltodextrin, Magerkakao* (1,5%), Maistärke, pflanzliche Öle (Raps, Leinsamen), Zichorienwurzelfasern, Stabilisatoren (Johannisbrotkernmehl, Gellan), Bananensaft aus Bananensaftkonzentrat (0,6%), natürliches Bananenaroma, Säureregulator (Kaliumphosphate), Meersalz, Aromen, Calciumcarbonat, Kaliumjodid, Natriumselenit, Vitamin A, Thiamin, Riboflavin, Niacin, Panthothensäure, B6, Biotin, Folsäure, B12, C, D2, t.
FAQ
Which is healthier: Boisson soja or Meal to Go Schokolade & Banane?
Overall, Boisson soja has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Boisson soja has fewer calories: 34 kcal versus 97 kcal per 100 g.
Which has less sugar?
Boisson soja has less sugar: 0 g versus 4 g per 100 g.