Bisque de langoustines vs Bisque de Langoustines
Overall, Bisque de Langoustines has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.
Bisque de langoustines
Bisque de Langoustines
Nutrition per 100 g
| Nutrient | Bisque de langoustines | Bisque de Langoustines |
|---|---|---|
| Nutri-Score | c | b |
| NOVA group | — | 4 |
| Calories | 117 kcal | 48 kcal |
| Fat | 7.4 g | 2.5 g |
| Saturated fat | 4.3 g | 1.2 g |
| Sugars | 1.8 g | 0.6 g |
| Salt | 0.8 g | 0.8 g |
| Fiber | 0.5 g | 0.3 g |
| Protein | 5.6 g | 5.3 g |
| Additives | 0 | 4 |
| Allergens | None listed | Crustaceans, Fish, Milk, Sulphur dioxide and sulphites |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Bisque de Langoustines has 59% fewer calories (48 kcal vs 117 kcal).
- Bisque de Langoustines has 66% less fat (2.5 g vs 7.4 g).
- Bisque de Langoustines has 72% less saturated fat (1.2 g vs 4.3 g).
- Bisque de Langoustines has 66% less sugar (0.6 g vs 1.8 g).
- Bisque de Langoustines has the better Nutri-Score.
- Only Bisque de Langoustines lists: Crustaceans, Fish, Milk, Sulphur dioxide and sulphites.
Ingredients
Bisque de langoustines
Not available.
Bisque de Langoustines
Eau, poissons, langoustines 12 %, (conservateur : E586, E223 (sulfites)), crème fraîche, concentré de tomates, oignons carottes, huile de tournesol, sel, ail, épaississants : gomme xanthane et guar, colorant : paprika, poireaux, vin blanc (sulfites), poivre, piment.
FAQ
Which is healthier: Bisque de langoustines or Bisque de Langoustines?
Overall, Bisque de Langoustines has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Bisque de Langoustines has fewer calories: 48 kcal versus 117 kcal per 100 g.
Which has less sugar?
Bisque de Langoustines has less sugar: 0.6 g versus 1.8 g per 100 g.