Comparison

Biscuit de Savoie vs Macaron désiré

Overall, Macaron désiré has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientBiscuit de SavoieMacaron désiré
Nutri-Score d —
NOVA group 4 —
Calories 374 kcal 393 kcal
Fat 7.7 g 27.1 g
Saturated fat 2.7 g 2.3 g
Sugars 21 g 8 g
Salt 1.3 g —
Fiber 2 g 5.3 g
Protein 8.7 g 15 g
Additives40
AllergensEggs, Gluten, Milk, NutsEggs, Nuts

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Biscuit de Savoie has 72% less fat (7.7 g vs 27.1 g).
  • Macaron désiré has 14% less saturated fat (2.3 g vs 2.7 g).
  • Macaron désiré has 62% less sugar (8 g vs 21 g).
  • Macaron désiré has 61% more fiber (5.3 g vs 2 g).
  • Macaron désiré has 42% more protein (15 g vs 8.7 g).
  • Only Biscuit de Savoie lists: Gluten, Milk.

Ingredients

Biscuit de Savoie

_Œuf_, sucre, farine de _blé_, amidon de _blé_, _amandes_, émulsifiants : E472b, E477, poudre à lever : E450-E500, sirop de glucose, poudre de _lait_ écrémé, sel, arôme.

Macaron désiré

Naturellement sans gluten Macaron Chocolat: Poudre d'amande 40%*, sucre de canne**, blanc d'œuf * poudre de cacao 4,6%**, pépites de chocolat 5.5%** ( cacao 60% minimum**(sucre de canne roux** et complet**, pâte de cacao**, beurre de cacao**)). Macaron Noisette: Poudre d'amande 20%*, poudre de noisette 20%*, sucre de canne**, blanc d'oeuf *. Macaron Pistache: Poudre d'amande 40%*, sucre de canne**, blanc d'oeuf *, préparation aromatisante naturelle de pistache*, pistache 1%*, poudre d'épinard*. Macaron Amande: Poudre d'amande 40%*, sucre de canne**, blanc d'oeuf *, amande entière*. Allergènes : Présence d'oeuf et de fruits à coques. *Ingrédients issus de l'agriculture biologique - **Ingrédients biologiques issus du Commerce Équitable Chocolate macaroon: Almond powder 40%*, cane sugar**, egg white*, cocoa powder 4.6%**, chocolate chips 5.5%** (cocoa minimum 60%** brown** and whole** cane sugar, cocoa paste*, cocoa butter*)). Hazelnut Macaroon: Almond powder 20%*, hazelnut powder 20%*, cane sugar**, egg white*. Pistachio Macaroon: Almond powder 40%*, cane sugar**, egg white*, natural pistachio flavoring preparation*, pistachio 1%*, spinach powder*. Almond Macaroon : Almond powder 40%*, cane sugar**, egg white*, whole almond*. Allergens: Presence of egg and nuts. *Ingredients from organic farming - **Organic ingredients sourced from Fair Trade POIDS NET 180 GR *Produit issu de l'AB Certifié par FR-BIO 09 Agriculture UE/non UE CERTIFIE ABRIQUE EN FRANC

FAQ

Which is healthier: Biscuit de Savoie or Macaron désiré?

Overall, Macaron désiré has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Biscuit de Savoie has fewer calories: 374 kcal versus 393 kcal per 100 g.

Which has less sugar?

Macaron désiré has less sugar: 8 g versus 21 g per 100 g.

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