Comparison

Beurre moulé Demi-sel vs Beurre tendre 1/2 sel 80%mg

Overall, Beurre moulé Demi-sel has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientBeurre moulé Demi-selBeurre tendre 1/2 sel 80%mg
Nutri-Score e e
NOVA group 2 2
Calories 734 kcal 730 kcal
Fat 81 g 80 g
Saturated fat 55 g 56 g
Sugars 0.7 g 0.5 g
Salt 1.8 g 3 g
Fiber 0 g 0 g
Protein 0.6 g 0.5 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Beurre moulé Demi-sel has 40% less salt (1.8 g vs 3 g).

Ingredients

Beurre moulé Demi-sel

Beurre (crème de _lait_ pasteurisée, ferments _lactiques_), sel 1,8 %.

Beurre tendre 1/2 sel 80%mg

Beurre (lait), sel (3%). Lait: origine UE

FAQ

Which is healthier: Beurre moulé Demi-sel or Beurre tendre 1/2 sel 80%mg?

Overall, Beurre moulé Demi-sel has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Beurre tendre 1/2 sel 80%mg has fewer calories: 730 kcal versus 734 kcal per 100 g.

Which has less sugar?

Beurre tendre 1/2 sel 80%mg has less sugar: 0.5 g versus 0.7 g per 100 g.

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