Beurre moulé Demi-sel vs Beurre gastronomique Demi-sel
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Beurre moulé Demi-sel | Beurre gastronomique Demi-se... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 2 | 2 |
| Calories | 734 kcal | 726 kcal |
| Fat | 81 g | 81 g |
| Saturated fat | 55 g | 55 g |
| Sugars | 0.7 g | 0.5 g |
| Salt | 1.8 g | 1.8 g |
| Fiber | 0 g | 0 g |
| Protein | 0.6 g | 0.7 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Beurre moulé Demi-sel
Beurre (crème de _lait_ pasteurisée, ferments _lactiques_), sel 1,8 %.
Beurre gastronomique Demi-sel
Beurre (lait), sel 2 %. Fabriqué à partir de lait d'origine UE.
FAQ
Which is healthier: Beurre moulé Demi-sel or Beurre gastronomique Demi-sel?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Beurre gastronomique Demi-sel has fewer calories: 726 kcal versus 734 kcal per 100 g.
Which has less sugar?
Beurre gastronomique Demi-sel has less sugar: 0.5 g versus 0.7 g per 100 g.