Comparison

Bâtonnets de betterave rouge vs Betteraves rouges

Overall, Betteraves rouges has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

Nutrient	Bâtonnets de betterave rouge	Betteraves rouges
Nutri-Score	a	a
NOVA group	1	1
Calories	57 kcal	44 kcal
Fat	0.5 g	0 g
Saturated fat	0 g	0 g
Sugars	11 g	6.7 g
Salt	0.2 g	0.1 g
Fiber	3 g	2.3 g
Protein	2 g	2.3 g
Additives	0	0
Allergens	None listed	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Betteraves rouges has 23% fewer calories (44 kcal vs 57 kcal).
Betteraves rouges has no fat, while Bâtonnets de betterave rouge has 0.5 g.
Betteraves rouges has 39% less sugar (6.7 g vs 11 g).
Bâtonnets de betterave rouge has 23% more fiber (3 g vs 2.3 g).

Ingredients

Bâtonnets de betterave rouge

betteraves rouges cuites**.

Betteraves rouges

Betteraves rouges biologiques.

FAQ

Which is healthier: Bâtonnets de betterave rouge or Betteraves rouges?

Overall, Betteraves rouges has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Betteraves rouges has fewer calories: 44 kcal versus 57 kcal per 100 g.

Which has less sugar?

Betteraves rouges has less sugar: 6.7 g versus 11 g per 100 g.

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