Comparison

Baguette de pain tradition 100% blé vs Baguette four à Pierre

Overall, Baguette de pain tradition 100% blé has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientBaguette de pain tradition...Baguette four à Pierre
Nutri-Score c c
NOVA group — 4
Calories 262 kcal 248 kcal
Fat 1.2 g 1 g
Saturated fat 0.2 g 0.3 g
Sugars 1.6 g 2.8 g
Salt 1.2 g 1.3 g
Fiber 2.7 g 3 g
Protein 8.4 g 8.3 g
Additives02
AllergensNone listedGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Baguette de pain tradition 100% blé has 43% less sugar (1.6 g vs 2.8 g).
  • Only Baguette four à Pierre lists: Gluten.

Ingredients

Baguette de pain tradition 100% blé

Not available.

Baguette four à Pierre

Farine de blé, eau, levain de blé (farine de blé, eau), alcool éthylique, levure, sel de cuisine, gluten de blé, farine de blé malté, farine d'orge malté, extrait de malt d'orge, levure désactivée, antioxydant: acide ascorbique. Peut contenir des traces de sésame. Conditionné sous atmosphère protectrice.

FAQ

Which is healthier: Baguette de pain tradition 100% blé or Baguette four à Pierre?

Overall, Baguette de pain tradition 100% blé has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Baguette four à Pierre has fewer calories: 248 kcal versus 262 kcal per 100 g.

Which has less sugar?

Baguette de pain tradition 100% blé has less sugar: 1.6 g versus 2.8 g per 100 g.

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