Backpulver 10er-Pack vs Baking Powder
Overall, Backpulver 10er-Pack has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Backpulver 10er-Pack | Baking Powder |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 4 | 4 |
| Calories | 82 kcal | 194 kcal |
| Fat | 0.5 g | 0.7 g |
| Saturated fat | 0.1 g | 0.2 g |
| Sugars | 0.5 g | 0.5 g |
| Salt | 17.5 g | 44.9 g |
| Fiber | — | 0.5 g |
| Protein | 0.5 g | 2.4 g |
| Additives | 2 | 4 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Backpulver 10er-Pack has 58% fewer calories (82 kcal vs 194 kcal).
- Backpulver 10er-Pack has 61% less salt (17.5 g vs 44.9 g).
- Baking Powder has 79% more protein (2.4 g vs 0.5 g).
Ingredients
Backpulver 10er-Pack
Säuerungsmittel: Diphosphate (E 450), Backtriebmittel: Natrium - Donate (E 500), Maisstärke.
Baking Powder
Baking powder (raising agents (disodium diphosphate, sodium hydrogen carbonate), rice flour)
FAQ
Which is healthier: Backpulver 10er-Pack or Baking Powder?
Overall, Backpulver 10er-Pack has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Backpulver 10er-Pack has fewer calories: 82 kcal versus 194 kcal per 100 g.
Which has less sugar?
Backpulver 10er-Pack has less sugar: 0.5 g versus 0.5 g per 100 g.