Comparison

Asucar vs Salted Caramel Syrup

Overall, Salted Caramel Syrup has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientAsucarSalted Caramel Syrup
Nutri-Score — —
NOVA group 4 4
Calories 400 kcal 18 kcal
Fat 0 g 0 g
Saturated fat 0 g 0 g
Sugars 100 g 0 g
Salt 0 g 0.9 g
Fiber 0 g 0 g
Protein 0 g 0.7 g
Additives15
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Salted Caramel Syrup has 96% fewer calories (18 kcal vs 400 kcal).
  • Salted Caramel Syrup has no sugar, while Asucar has 100 g.
  • Asucar has no salt, while Salted Caramel Syrup has 0.9 g.
  • Salted Caramel Syrup has 100% more protein (0.7 g vs 0 g).

Ingredients

Asucar

DEXTROSE, MALTODEXTRIN, SPLENDA SUCRALOSE.

Salted Caramel Syrup

Water, Flavouring, Acid (Lactic Acid), Sweetener Sucralose), Colour (Caramel), Salt, Potassium Sorbate, Sodium Benzoate

FAQ

Which is healthier: Asucar or Salted Caramel Syrup?

Overall, Salted Caramel Syrup has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Salted Caramel Syrup has fewer calories: 18 kcal versus 400 kcal per 100 g.

Which has less sugar?

Salted Caramel Syrup has less sugar: 0 g versus 100 g per 100 g.

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