Arte del pesto raviolis pesto aubergines & amandes vs Tortelloni Tomate und Mozzarella
Overall, Tortelloni Tomate und Mozzarella has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Arte del pesto raviolis pesto aubergines & amandes
Tortelloni Tomate und Mozzarella
Nutrition per 100 g
| Nutrient | Arte del pesto raviolis pest... | Tortelloni Tomate und Mozzar... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 271 kcal | 266 kcal |
| Fat | 13 g | 8.7 g |
| Saturated fat | 4.4 g | 3.5 g |
| Sugars | 4.1 g | 6 g |
| Salt | 0.9 g | 0.9 g |
| Fiber | 4.9 g | 6.1 g |
| Protein | 8 g | 11 g |
| Additives | 0 | 0 |
| Allergens | Eggs, Gluten, Milk, Nuts | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Tortelloni Tomate und Mozzarella has 33% less fat (8.7 g vs 13 g).
- Tortelloni Tomate und Mozzarella has 20% less saturated fat (3.5 g vs 4.4 g).
- Arte del pesto raviolis pesto aubergines & amandes has 32% less sugar (4.1 g vs 6 g).
- Tortelloni Tomate und Mozzarella has 20% more fiber (6.1 g vs 4.9 g).
- Tortelloni Tomate und Mozzarella has 27% more protein (11 g vs 8 g).
- Only Arte del pesto raviolis pesto aubergines & amandes lists: Nuts.
Ingredients
Arte del pesto raviolis pesto aubergines & amandes
Farce 58% : aubergines grillées 28%, fromage ricotta (sérum de lait, lait, sel), huile de tournesol, fibres végétales (chicorée et blé), fromage mascarpone, crème aigre (contient du lait), amandes 6%, chapelure (farine de blé tendre, eau, sel, levure), beurre, sérum de lait en poudre, préparation de basilic (Basilic "Basilico genovese" AOP* 60%, huile de tournesol, sel), fromage ricotta de brebis salée 2% (lactosérum de lait de brebis, sel), huile d'olive extra vierge, arômes naturels, sel, ail, zestes de citron "Limone di Sorrento IGP"**, thym, origan. Pate 42% : farine de blé tendre, oeufs 30%, semoule de blé dur. * AOP: Appellation d'Origine Protégée. ** IGP: Indication Géographique Protégée. Peut contenir des fruits à coque, poissons, crustacés, mollusques, moutarde, soja, céleri.
Tortelloni Tomate und Mozzarella
Füllung 58%: Tomatenmarkkonzentrat 15%, Mozzarella-_Käse_ 15%, Tomatenpüree 15%, Ricotta-_Käse_ (_Molke_, _Milch_, Salz). Pflanzenfasern (Zichorie und _Weizen_), geriebener _Käse_, _Molkenpulver_, Mascarpone-_Käse_, Paniermehl (_Weichweizenmehl_, Wasser, Salz, Hefe), natives Olivenöl extra, Salz, Knoblauchpulver, natürliche Aromen, Oregano, Thymian, Basilikum 0,1%. Teigwaren 42%: _Weichweizenmehl_, _Eier_ 30%, _Hartweizengrieß_.
FAQ
Which is healthier: Arte del pesto raviolis pesto aubergines & amandes or Tortelloni Tomate und Mozzarella?
Overall, Tortelloni Tomate und Mozzarella has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Tortelloni Tomate und Mozzarella has fewer calories: 266 kcal versus 271 kcal per 100 g.
Which has less sugar?
Arte del pesto raviolis pesto aubergines & amandes has less sugar: 4.1 g versus 6 g per 100 g.