Arancini vs Arancini Tomate mozzarella
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Arancini | Arancini Tomate mozzarella |
|---|---|---|
| Nutri-Score | — | d |
| NOVA group | — | 4 |
| Calories | 222 kcal | 238 kcal |
| Fat | 7 g | 11 g |
| Saturated fat | 1 g | 2.7 g |
| Sugars | 3.8 g | 1.4 g |
| Salt | — | 1.5 g |
| Fiber | 0 g | — |
| Protein | 4.6 g | 6.7 g |
| Additives | 0 | 3 |
| Allergens | None listed | Celery, Crustaceans, Eggs, Fish, Gluten, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Arancini has 36% less fat (7 g vs 11 g).
- Arancini has 63% less saturated fat (1 g vs 2.7 g).
- Arancini Tomate mozzarella has 63% less sugar (1.4 g vs 3.8 g).
- Arancini Tomate mozzarella has 31% more protein (6.7 g vs 4.6 g).
- Only Arancini Tomate mozzarella lists: Celery, Crustaceans, Eggs, Fish, Gluten, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites.
Ingredients
Arancini
Not available.
Arancini Tomate mozzarella
Base de riz [riz 64% du poids total des ingrédients, sauce (tomate 10% du total des ingrédients, huile de tournesol, oignon, huile d'olive, basilic, sel, sucre), Grana Padano DOP (LAIT, sel, présure, lysozyme d'OEUF), BEURRE, huile de tournesol, préparation pour bouillon (sel, extrait de protéines végétales avec SOJA, légumes en proportions variables (carotte, oignon, CELERI), extrait de levure, huile de tournesol), curcuma], farce [mozzarella 6% du poids total des ingrédients (LAIT, sel, présure, ferments lactiques), sauce (tomate 5% du poids total des ingrédients, huile de tournesol, oignon, huile d'olive, basilic, sel, sucre), Grana Padano DOP (LAIT, sel, présure, lysozyme d'OEUF), origan], panure (eau, farine de maïs, farine de BLÉ, amidon de maïs, sel, arôme naturel, levure de bière, paprika, curcuma, conservateur: E200, correcteur d'acidité: E330, huile de tournesol). Allèrgènes présents dans l'usine: CRUSTACÉS, POISSONS, FRUITS À COQUES, MOUTARDE, SULFITES, CACAHUETES, MOLLUSQUES, LUPIN, SÉSAME et produits dérivés.
FAQ
Which is healthier: Arancini or Arancini Tomate mozzarella?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Arancini has fewer calories: 222 kcal versus 238 kcal per 100 g.
Which has less sugar?
Arancini Tomate mozzarella has less sugar: 1.4 g versus 3.8 g per 100 g.