Allioli vs Allioli
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Allioli | Allioli |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 3 | 3 |
| Calories | 749 kcal | 712 kcal |
| Fat | 82 g | 78 g |
| Saturated fat | 10 g | 9.5 g |
| Sugars | 0 g | 0.1 g |
| Salt | 1.3 g | 1.2 g |
| Fiber | 0.1 g | 0.1 g |
| Protein | 1.2 g | 1.1 g |
| Additives | 1 | 1 |
| Allergens | Eggs, Soybeans | Eggs |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Only Allioli lists: Soybeans.
Ingredients
Allioli
Aceite vegetal 81% (girasol, soja, nabina), _huevo_ de gallinas camperas 8%, ajo 6%, sal, jugo de limón concentrado, conservador (E202).
Allioli
Aceite refinado de nabina 81%, huevo pasteurizado 8%, ajo 6%, sal, jugo de limón concentrado y conservador: E202.
FAQ
Which is healthier: Allioli or Allioli?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Allioli has fewer calories: 712 kcal versus 749 kcal per 100 g.
Which has less sugar?
Allioli has less sugar: 0 g versus 0.1 g per 100 g.