8 saucisses aux herbes vs Saucisses aux herbes
Overall, 8 saucisses aux herbes has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
8 saucisses aux herbes
Saucisses aux herbes
Nutrition per 100 g
| Nutrient | 8 saucisses aux herbes | Saucisses aux herbes |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 4 | 4 |
| Calories | 245 kcal | 247 kcal |
| Fat | 20 g | 21 g |
| Saturated fat | 7.7 g | 10 g |
| Sugars | 0.7 g | 0.5 g |
| Salt | 1.8 g | 1.5 g |
| Fiber | 0 g | 0 g |
| Protein | 15 g | 14 g |
| Additives | 0 | 6 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- 8 saucisses aux herbes has 23% less saturated fat (7.7 g vs 10 g).
- Saucisses aux herbes has 17% less salt (1.5 g vs 1.8 g).
- 8 saucisses aux herbes has the better Nutri-Score.
Ingredients
8 saucisses aux herbes
Viande de porc 88 %, eau, sel, dextrose, épices et plantes aromatiques (dont herbes 0,25%), arômes naturels, saccharose, sirop de glucose. Boyau naturel de porc. Traces de lait, gluten, soja. CONSERVATION : A conserver entre 0°C et +4°C. A consommer après cuisson. A cuisiner dès ouverture. Conditionné sous atmosphère pre
Saucisses aux herbes
Viande de porc (91,5%), sel, herbes (épices & aromates) (0,4%), épices et extrait d'épice, dextrose, sirop de glucose, acidifiants : E326 - E261 - E262, exhausteur de goût : E621, antioxygène : E316, colorant : E120; boyau naturel.
FAQ
Which is healthier: 8 saucisses aux herbes or Saucisses aux herbes?
Overall, 8 saucisses aux herbes has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
8 saucisses aux herbes has fewer calories: 245 kcal versus 247 kcal per 100 g.
Which has less sugar?
Saucisses aux herbes has less sugar: 0.5 g versus 0.7 g per 100 g.