Comparison

100% pur fruit pressé orange vs Pulpy Orange

Overall, 100% pur fruit pressé orange has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.

Nutrition per 100 g

Nutrient100% pur fruit pressé orangePulpy Orange
Nutri-Score c e
NOVA group 1 4
Calories 45 kcal 52 kcal
Fat 0.1 g 0 g
Saturated fat 0.1 g 0 g
Sugars 9.6 g 12.7 g
Salt 0 g 0 g
Fiber 0.3 g 0 g
Protein 0.6 g 0 g
Additives05
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • 100% pur fruit pressé orange has 13% fewer calories (45 kcal vs 52 kcal).
  • 100% pur fruit pressé orange has 24% less sugar (9.6 g vs 12.7 g).
  • 100% pur fruit pressé orange has 100% more protein (0.6 g vs 0 g).
  • 100% pur fruit pressé orange has the better Nutri-Score.
  • 100% pur fruit pressé orange is less processed (lower NOVA group).

Ingredients

100% pur fruit pressé orange

Jus d'orange (100%)

Pulpy Orange

Water,Sugar,Orange Juice (10.5%)(Reconstituted From Orange Juice Concentrate & Orange Pulp Cells), Acidity Regulators (330,331(iii)),Antioxidant(300),Colors(110,102),Orange Flavours(Natural,Natural-Identical And Artificial Flavouring Substances).

FAQ

Which is healthier: 100% pur fruit pressé orange or Pulpy Orange?

Overall, 100% pur fruit pressé orange has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

100% pur fruit pressé orange has fewer calories: 45 kcal versus 52 kcal per 100 g.

Which has less sugar?

100% pur fruit pressé orange has less sugar: 9.6 g versus 12.7 g per 100 g.

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