1 Entrecôte vs Boeuf entrecote
Overall, 1 Entrecôte has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | 1 Entrecôte | Boeuf entrecote |
|---|---|---|
| Nutri-Score | c | — |
| NOVA group | 1 | — |
| Calories | 206 kcal | 231 kcal |
| Fat | 14.2 g | 17 g |
| Saturated fat | 5.6 g | 8.1 g |
| Sugars | 0 g | 0 g |
| Salt | 0.2 g | — |
| Fiber | 0 g | — |
| Protein | 19.6 g | 19 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- 1 Entrecôte has 11% fewer calories (206 kcal vs 231 kcal).
- 1 Entrecôte has 16% less fat (14.2 g vs 17 g).
- 1 Entrecôte has 31% less saturated fat (5.6 g vs 8.1 g).
Ingredients
1 Entrecôte
Viande bovine
Boeuf entrecote
Not available.
FAQ
Which is healthier: 1 Entrecôte or Boeuf entrecote?
Overall, 1 Entrecôte has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
1 Entrecôte has fewer calories: 206 kcal versus 231 kcal per 100 g.
Which has less sugar?
1 Entrecôte has less sugar: 0 g versus 0 g per 100 g.