Category
Vegetarian indian meal
1 Vegetarian indian meal product averages 98 kcal, 3.9 g of sugars and 2.3 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Vegetable Masala (3.9 g per 100 g)