Category
Sushi with seafood products
9 Sushi with seafood products products average 161 kcal, 4.8 g of sugars and 4.1 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 88% are ultra-processed (NOVA 4).
Lowest in sugar: Yummi Sushi Flyin' Hawaiian Poke (0 g per 100 g)
d NOVA 4 Yamato Sushi
165
kcal
5.7
Fat g
4.6
Sugar g
1.8
Salt g
per 100 g · 5 g protein
c NOVA 4 Tajin Mango Crab Salad Bowl
133
kcal
3.9
Fat g
7.1
Sugar g
1.1
Salt g
per 100 g · 2.4 g protein
c NOVA 4 Krispy Krab Roll
148
kcal
8.6
Fat g
4.1
Sugar g
1.3
Salt g
per 100 g · 4.1 g protein
c NOVA 3 Crunchy California Roll
203
kcal
9.9
Fat g
5.8
Sugar g
1.4
Salt g
per 100 g · 2.9 g protein
c NOVA 4 Favorite Sampler
107
kcal
4.1
Fat g
3.6
Sugar g
0.8
Salt g
per 100 g · 3.1 g protein
c California combo
143
kcal
5
Fat g
5
Sugar g
1.2
Salt g
per 100 g · 2.9 g protein
c NOVA 4 Happy Heart Platter #3
190
kcal
8.5
Fat g
6.3
Sugar g
1.1
Salt g
per 100 g · 3.5 g protein
c NOVA 4 Zenshi grilled salmon roll 10 pieces
165
kcal
3.7
Fat g
7
Sugar g
0.9
Salt g
per 100 g · 5.2 g protein
c NOVA 4 Yummi Sushi Flyin' Hawaiian Poke
196
kcal
9.9
Fat g
0
Sugar g
1
Salt g
per 100 g · 7.6 g protein