Category
Supermarket bread
1 Supermarket bread product averages 243 kcal, 4.4 g of sugars and 9.3 g of protein per 100 g.
Lowest in sugar: Olive ciabatta (4.4 g per 100 g)
1 Supermarket bread product averages 243 kcal, 4.4 g of sugars and 9.3 g of protein per 100 g.
Lowest in sugar: Olive ciabatta (4.4 g per 100 g)
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