Category
Sorghum flours
4 Sorghum flours products average 358 kcal, 0.5 g of sugars and 8.8 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 50% are ultra-processed (NOVA 4).
Lowest in sugar: Gluten Free 1-to-1 Baking Flour (0 g per 100 g)
a NOVA 1 Farine de Sorgho Bio
352
kcal
2.6
Fat g
1.3
Sugar g
0
Salt g
per 100 g · 8.1 g protein
b NOVA 4 Gluten Free 1-to-1 Baking Flour
351
kcal
0
Fat g
0
Sugar g
0
Salt g
per 100 g · 5.4 g protein
a Cirokliszt
375
kcal
3
Fat g
0.5
Sugar g
0
Salt g
per 100 g · 10 g protein
a
Sorghum flour
353
kcal
2.9
Fat g
0
Sugar g
0
Salt g
per 100 g · 11.8 g protein