Category

Portuguese bakery products

3 Portuguese bakery products products average 408 kcal, 24.1 g of sugars and 5.1 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Pastel de Nata (21.7 g per 100 g)

a b c d e
3 products
Pastel de Nata d NOVA 4
Pastel de Nata
Lidl
321 kcal
9.6 Fat g
21.7 Sugar g
0.7 Salt g
per 100 g · 4.1 g protein
4 allergens
Delícias de Canela e NOVA 4
Delícias de Canela
Confeitaria Carlos Gonçalves · 750 g
470 kcal
19.7 Fat g
28.1 Sugar g
0.9 Salt g
per 100 g · 5 g protein
3 allergens
Raivas e NOVA 4
Raivas
Unknown brand
434 kcal
16.7 Fat g
22.6 Sugar g
1 Salt g
per 100 g · 6.2 g protein
1 allergen