Category
Plats a base de crustaces
7 Plats a base de crustaces products average 185 kcal, 1.7 g of sugars and 9.3 g of protein per 100 g. 14% of graded products rate Nutri-Score A or B. 71% are ultra-processed (NOVA 4).
Lowest in sugar: Crevettes & Petites St Jacques Beurre Persillé (0.7 g per 100 g)
b NOVA 3 Petites gambas compotée de tomates Tagliatelles au pesto
133
kcal
4.9
Fat g
1.9
Sugar g
0.7
Salt g
per 100 g · 6.8 g protein
c NOVA 4 Crevettes Sauce Curry Penang et Riz Cuisiné
136
kcal
6.2
Fat g
1.3
Sugar g
0.7
Salt g
per 100 g · 5.8 g protein
d NOVA 4 Salade de Crabe, Quinoa, Pamplemousse et Crevettes
182
kcal
5.3
Fat g
1.5
Sugar g
2.3
Salt g
per 100 g · 12 g protein
c NOVA 3 8 Cônes aux Crevettes
295
kcal
15.9
Fat g
3.4
Sugar g
1.2
Salt g
per 100 g · 5.5 g protein
d NOVA 4 8 Brochettes de Crevettes Tex Mex
295
kcal
26
Fat g
1.6
Sugar g
1.9
Salt g
per 100 g · 13 g protein
d NOVA 4 Crevettes & Petites St Jacques Beurre Persillé
171
kcal
11.3
Fat g
0.7
Sugar g
1.2
Salt g
per 100 g · 15 g protein
c NOVA 4 Cassolettes de Scampis au Curry
84
kcal
4.4
Fat g
1.6
Sugar g
1.6
Salt g
per 100 g · 6.7 g protein