Category

Pan y reposteria

5 Pan y reposteria products average 363 kcal, 8.9 g of sugars and 7.6 g of protein per 100 g. 25% of graded products rate Nutri-Score A or B. 40% are ultra-processed (NOVA 4).

Lowest in sugar: Grissoni maíz (1 g per 100 g)

a b c d e
5 products
Pulguitas b NOVA 3
Pulguitas
MONBAKE GRUPO EMPRESARIAL S.A.U. · 240 g
281 kcal
1.2 Fat g
2.2 Sugar g
0.6 Salt g
per 100 g · 7.9 g protein
Palm oil freeVegan 1 allergen
Galletas María Rústica d NOVA 4
Galletas María Rústica
Spar · 800 g
436 kcal
10 Fat g
22 Sugar g
0.7 Salt g
per 100 g · 7 g protein
3 allergens
Barra de Pan Masa Madre NOVA 3
Barra de Pan Masa Madre
Consum
267 kcal
1.3 Fat g
2.4 Sugar g
0.4 Salt g
per 100 g · 8.4 g protein
Palm oil free 2 allergens
Tartaletas mini e NOVA 4
Tartaletas mini
Confiletas · 112 g, 16 unidades
479 kcal
19.6 Fat g
16.9 Sugar g
2.2 Salt g
per 100 g · 7 g protein
VeganVegetarian 1 allergen
Grissoni maíz c NOVA 3
Grissoni maíz
La Finestra sul Cielo · 100 g
352 kcal
1.2 Fat g
1 Sugar g
1.1 Salt g
per 100 g · 7.8 g protein
Palm oil freeVegan