Category
Onions
210 Onions products average 58 kcal, 5.4 g of sugars and 1.9 g of protein per 100 g. 72% of graded products rate Nutri-Score A or B. 6% are ultra-processed (NOVA 4).
Lowest in sugar: Oignon (0 g per 100 g)
Gul Løk
32
kcal
0.1
Fat g
5.7
Sugar g
—
Salt
per 100 g · 1.1 g protein
Oignons Bofrost
34
kcal
0.3
Fat g
4.2
Sugar g
—
Salt
per 100 g · 1.4 g protein
a Cebolla
40
kcal
0
Fat g
5
Sugar g
0
Salt g
per 100 g · 2.8 g protein
Organic dry shallots
100
kcal
0
Fat g
7.9
Sugar g
—
Salt
per 100 g · 3 g protein
e Oignon
333
kcal
0
Fat g
11.1
Sugar g
16.9
Salt g
per 100 g · 11.1 g protein
d Oignons marinés sucrés
117
kcal
0
Fat g
26.7
Sugar g
1.1
Salt g
per 100 g · 0 g protein
c Oignons surs à coktail
0
kcal
0
Fat g
0
Sugar g
0.9
Salt g
per 100 g · 0 g protein
Speisezwiebeln, Kl. II
Nutrition data not available
NOVA 1 Middelgrote uien
35
kcal
—
Fat
—
Sugar
—
Salt
per 100 g
Onions
44
kcal
—
Fat
5
Sugar g
—
Salt
per 100 g · 1 g protein
Cebolla dulce
40
kcal
0.3
Fat g
4.2
Sugar g
—
Salt
per 100 g · 0 g protein
Lök gul
39
kcal
0.1
Fat g
4.5
Sugar g
0
Salt g
per 100 g · 1.2 g protein
a Oignons rouge
40
kcal
0
Fat g
5
Sugar g
0
Salt g
per 100 g · 2.8 g protein
Échalote
Nutrition data not available
Cebolla negra
92
kcal
0
Fat g
17
Sugar g
—
Salt
per 100 g · 4.3 g protein
Cebolla congelada
41
kcal
0.1
Fat g
5.6
Sugar g
—
Salt
per 100 g · 1.2 g protein
Cipolla dorata
Nutrition data not available
Cipollotti
Nutrition data not available