Category
Olive taggiasche
3 Olive taggiasche products average 199 kcal, 0.9 g of sugars and 1.2 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 50% are ultra-processed (NOVA 4).
Lowest in sugar: Olive riviera denocciolate in salamoia biologiche (0.9 g per 100 g)
e NOVA 3 Olive riviera denocciolate in salamoia biologiche
171
kcal
18.1
Fat g
0.9
Sugar g
5.7
Salt g
per 100 g · 1 g protein
e NOVA 4 Olive taggiasche denocciolate
255
kcal
27
Fat g
1
Sugar g
3.8
Salt g
per 100 g · 1.7 g protein
e Olive taggiasche
171
kcal
18.1
Fat g
0.9
Sugar g
5.7
Salt g
per 100 g · 1 g protein