Category
Mixed vegetables
1,325 Mixed vegetables products average 288 kcal, 4.6 g of sugars and 16.9 g of protein per 100 g. 73% of graded products rate Nutri-Score A or B. 29% are ultra-processed (NOVA 4).
Lowest in sugar: Fueru Wakame (0 g per 100 g)
Frozen mixed vegetables 397Fresh mixed vegetables 170Legumes cuisines 61Black-eyed peas 26Mixtures of vegetables for broth 19
a
Small white beans
333
kcal
1.1
Fat g
0
Sugar g
0
Salt g
per 100 g · 20 g protein
a
Dark red kidney beans
343
kcal
0
Fat g
2.9
Sugar g
0
Salt g
per 100 g · 22.9 g protein
Mélange de légumes à la suisse
26
kcal
0
Fat g
3.9
Sugar g
—
Salt
per 100 g · 1.3 g protein
a
Mayocoba beans
353
kcal
2.9
Fat g
0
Sugar g
0
Salt g
per 100 g · 21.6 g protein
a
Small white navy beans
229
kcal
2.9
Fat g
2.9
Sugar g
0.1
Salt g
per 100 g · 20 g protein