Category
Meat ravioli
36 Meat ravioli products average 188 kcal, 2.4 g of sugars and 8.2 g of protein per 100 g. 3% of graded products rate Nutri-Score A or B. 80% are ultra-processed (NOVA 4).
Lowest in sugar: Ravioli con carne (0.4 g per 100 g)
c Beef ravioli
84
kcal
1.2
Fat g
3.1
Sugar g
0.6
Salt g
per 100 g · 3.4 g protein
c
Pâtes Fraîches Les Succulents, Cappelletti Boeuf Légumes
278
kcal
5.5
Fat g
1.5
Sugar g
0.8
Salt g
per 100 g · 11 g protein
c Ravioli jambon
213
kcal
3.9
Fat g
1.8
Sugar g
0.8
Salt g
per 100 g · 12 g protein
d NOVA 4 Mandu Korean Barbecue Chicken
147
kcal
3.3
Fat g
5.9
Sugar g
2
Salt g
per 100 g · 6.1 g protein
c NOVA 3 Dumplings
210
kcal
9.9
Fat g
3
Sugar g
0.7
Salt g
per 100 g · 10 g protein
b NOVA 4 Ravioli
78
kcal
1.4
Fat g
3.1
Sugar g
0.8
Salt g
per 100 g · 2.8 g protein
c NOVA 4 Pierogi mit Fleischfüllung
210
kcal
8.5
Fat g
0.5
Sugar g
1
Salt g
per 100 g · 8.9 g protein
c Ravioli bolognaise porc et boeuf
99
kcal
3.8
Fat g
2.2
Sugar g
0.7
Salt g
per 100 g · 4.7 g protein
c Ravioli Bolognese
104
kcal
2.9
Fat g
1.8
Sugar g
1.1
Salt g
per 100 g · 3.5 g protein
c Ravioli con carne
199
kcal
4.8
Fat g
0.4
Sugar g
0.7
Salt g
per 100 g · 5.1 g protein
d Ravioli di carne chianina
281
kcal
10
Fat g
0.9
Sugar g
1.9
Salt g
per 100 g · 14 g protein
c Ravioli Bolognaise
102
kcal
3.3
Fat g
2.1
Sugar g
0.7
Salt g
per 100 g · 5.5 g protein