Category

Japanese ravioli

130 Japanese ravioli products average 172 kcal, 2.5 g of sugars and 7.5 g of protein per 100 g. 14% of graded products rate Nutri-Score A or B. 81% are ultra-processed (NOVA 4).

Lowest in sugar: Gyoza (0 g per 100 g)

Vegetable gyoza 89Ravioli a la volaille 28
a b c d e
130 products
Gyoza c
Gyoza
Viči
148 kcal
2.5 Fat g
2.5 Sugar g
1 Salt g
per 100 g · 6.2 g protein
Japanese ravioli
Gyozas de langostino c
Gyozas de langostino
mowi
198 kcal
5.1 Fat g
2.6 Sugar g
1.2 Salt g
per 100 g · 6.8 g protein
Japanese ravioli
Gyoza a
Gyoza
Aldi · 150 g
141 kcal
1.8 Fat g
3.2 Sugar g
0 Salt g
per 100 g · 6.5 g protein
Japanese ravioli
Gyoza dumplings with pork and vegetables c
Gyoza dumplings with pork and vegetables
Viči · 600 g
183 kcal
7.8 Fat g
1.4 Sugar g
0.7 Salt g
per 100 g · 6.4 g protein
Japanese ravioli
Gyoza au poulet b
Gyoza au poulet
Unknown brand · 80 g
147 kcal
3.4 Fat g
2.5 Sugar g
0.7 Salt g
per 100 g · 7.5 g protein
Japanese ravioli
Gyoza au canard c
Gyoza au canard
Unknown brand
215 kcal
7.6 Fat g
5.9 Sugar g
0.6 Salt g
per 100 g · 6.1 g protein
Japanese ravioli
Dim sum gyoza à la viande d
Dim sum gyoza à la viande
Unknown brand · 170g
186 kcal
7 Fat g
1.9 Sugar g
2.7 Salt g
per 100 g · 7.5 g protein
Japanese ravioli
Gyoza légumes c
Gyoza légumes
Unknown brand
114 kcal
1.7 Fat g
0 Sugar g
1.3 Salt g
per 100 g · 3.4 g protein
Japanese ravioli
Gyoza au seitan et coriandre b
Gyoza au seitan et coriandre
Unknown brand · 400g
191 kcal
1.2 Fat g
1.9 Sugar g
0.9 Salt g
per 100 g · 11 g protein
VeganVegetarian
Vegetarian gyoza c
Vegetarian gyoza
Unknown brand
199 kcal
8 Fat g
2.4 Sugar g
1.3 Salt g
per 100 g · 10.3 g protein
Japanese ravioli