Category
Instant noodle pot
2 Instant noodle pot products average 74 kcal, 3.1 g of sugars and 3.2 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Naked Malaysian Style Rendang Curry Veg Pot - Mushroom & Broccoli (2.4 g per 100 g)