Category
Indian-style sauces
35 Indian-style sauces products average 130 kcal, 5.9 g of sugars and 2.4 g of protein per 100 g. 3% of graded products rate Nutri-Score A or B. 65% are ultra-processed (NOVA 4).
Lowest in sugar: Pao bhaji (0 g per 100 g)
d NOVA 4 Pâte de Curry Tandoor
84
kcal
3.5
Fat g
4
Sugar g
4.8
Salt g
per 100 g · 2.5 g protein
c NOVA 4 Sauce pour la préparation de Butter Chicken
178
kcal
14
Fat g
6.5
Sugar g
1
Salt g
per 100 g · 2 g protein
c NOVA 3 Vegetable tikka masala
111
kcal
5.9
Fat g
3.1
Sugar g
0.7
Salt g
per 100 g · 2.1 g protein
c Butter Chicken Curry Sauce
100
kcal
5.7
Fat g
7.1
Sugar g
0.7
Salt g
per 100 g · 1 g protein
e Lentilles corail épicées en sauce
373
kcal
22.4
Fat g
0.1
Sugar g
2.7
Salt g
per 100 g · 11.2 g protein
c
Indische Sauce - Tikka Masala
92
kcal
3.8
Fat g
7.3
Sugar g
1.1
Salt g
per 100 ml · 1.8 g protein
d Punjabi Butter Chicken Sauce
179
kcal
15.8
Fat g
4.4
Sugar g
1.6
Salt g
per 100 g · 1.8 g protein
d NOVA 4 Sauce Butter Chicken
150
kcal
9.3
Fat g
9.9
Sugar g
1.2
Salt g
per 100 g · 2.6 g protein
c Butter Chicken Sauce
127
kcal
8.1
Fat g
2.1
Sugar g
1.3
Salt g
per 100 g · 1.9 g protein
Butter Chicken Curry Sauce
73
kcal
4.8
Fat g
2.6
Sugar g
—
Salt
per 100 g · 1.3 g protein
c Butter chicken sauce
127
kcal
8.1
Fat g
2.1
Sugar g
1.3
Salt g
per 100 g · 1.9 g protein