Category

High protein plant based ragu

1 High protein plant based ragu product averages 80 kcal, 8 g of sugars and 4.3 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: High Protein Ragu (8 g per 100 g)

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1 product
High Protein Ragu c NOVA 4
High Protein Ragu
Holland & Barrett · 300 g
80 kcal
2.1 Fat g
8 Sugar g
0.5 Salt g
per 100 g · 4.3 g protein
Palm oil freeVegan 1 allergen