Category

German pasta

4 German pasta products average 248 kcal, 1.7 g of sugars and 10 g of protein per 100 g. 25% of graded products rate Nutri-Score A or B. 33% are ultra-processed (NOVA 4).

Lowest in sugar: Schwäbische Maultaschen (1 g per 100 g)

a b c d e
4 products