Category
Frozen vegetables
4,124 Frozen vegetables products average 60 kcal, 3 g of sugars and 2.8 g of protein per 100 g. 91% of graded products rate Nutri-Score A or B. 14% are ultra-processed (NOVA 4).
Lowest in sugar: Sachet vapeur légume vert (0 g per 100 g)
Dried meals 214Cabbages 83Parsnip 20Frozen peas and carrots 17Raw thinly shredded vegetables 14Salsifis 9Frozen mixed vegetables for couscous 3Frozen asparagus 2Rhubarbs 2Frozen flageolet beans 1
a NOVA 1
Baby lima beans
129
kcal
0
Fat g
0
Sugar g
0.1
Salt g
per 100 g · 7.1 g protein
a NOVA 1
Sweet peas
67
kcal
0
Fat g
4.5
Sugar g
0
Salt g
per 100 g · 4.5 g protein
a NOVA 1
Cut green beans
37
kcal
0
Fat g
2.5
Sugar g
0
Salt g
per 100 g · 1.2 g protein
a NOVA 1
Mixed vegetables
59
kcal
0
Fat g
3.5
Sugar g
0.1
Salt g
per 100 g · 2.4 g protein
a
Cooked Winter Squash
31
kcal
0
Fat g
1.4
Sugar g
0
Salt g
per 100 g · 0 g protein
a NOVA 1
Cut green beans
35
kcal
0
Fat g
2.4
Sugar g
0
Salt g
per 100 g · 1.2 g protein
a NOVA 3
Baby lima beans
120
kcal
0
Fat g
1.2
Sugar g
0.2
Salt g
per 100 g · 6 g protein
a NOVA 1
Crinkle cut carrots
35
kcal
0
Fat g
4.7
Sugar g
0.1
Salt g
per 100 g · 0 g protein
a NOVA 1
Stir fry vegetables with asparagus
26
kcal
0
Fat g
2.1
Sugar g
0.1
Salt g
per 100 g · 1 g protein
a NOVA 1
Cut green beans
37
kcal
0
Fat g
1.2
Sugar g
0
Salt g
per 100 g · 1.2 g protein
a NOVA 3
Mixed vegetables
78
kcal
0
Fat g
4.4
Sugar g
0.3
Salt g
per 100 g · 3.3 g protein
a NOVA 1
Mirepoix blend onions, celery, carrots, mirepoix blend
29
kcal
0
Fat g
3.5
Sugar g
0.1
Salt g
per 100 g · 1.2 g protein
a NOVA 1
Cut okra
42
kcal
0
Fat g
2.4
Sugar g
0.1
Salt g
per 100 g · 1.2 g protein
a NOVA 1
French cut green beans
36
kcal
0
Fat g
2.4
Sugar g
0
Salt g
per 100 g · 1.2 g protein
a Muskaat Pompoen
15
kcal
0.2
Fat g
1.7
Sugar g
0
Salt g
per 100 g · 0.7 g protein
a NOVA 1
Unsweetened rhubarb, unsweetened
22
kcal
0
Fat g
1.5
Sugar g
0
Salt g
per 100 g · 0.7 g protein
a NOVA 1
Baby lime beans
106
kcal
0
Fat g
1.2
Sugar g
0.1
Salt g
per 100 g · 7.1 g protein
d NOVA 1
Pepper stir-fry
27
kcal
0
Fat g
2.7
Sugar g
16.7
Salt g
per 100 g · 1.3 g protein
a NOVA 1
Organic mixed vegetables
59
kcal
0
Fat g
3.5
Sugar g
0.1
Salt g
per 100 g · 2.4 g protein
a NOVA 1
California blend broccoli, carrots and cauliflower
34
kcal
0
Fat g
3.5
Sugar g
0.1
Salt g
per 100 g · 2.3 g protein
a NOVA 1
Petite haricots verts
29
kcal
0
Fat g
1.2
Sugar g
0
Salt g
per 100 g · 1.2 g protein
a
Organic Corn
94
kcal
0.8
Fat g
2.4
Sugar g
0.1
Salt g
per 100 g · 3.5 g protein
a Carciofi a spicchi
30
kcal
0.4
Fat g
2.8
Sugar g
0
Salt g
per 100 g · 3.5 g protein
a NOVA 1
Crinkle cut carrots
35
kcal
0
Fat g
4.7
Sugar g
0.2
Salt g
per 100 g · 1.2 g protein