Category
Food additives
200 Food additives products average 311 kcal, 10.6 g of sugars and 11.8 g of protein per 100 g. 40% of graded products rate Nutri-Score A or B. 64% are ultra-processed (NOVA 4).
Lowest in sugar: Poudre à lever (0 g per 100 g)
Yeast 225Flavors 203Food colorings 171Baker s yeast 155Baking powder or raising agent 148Poudres a lever 41Soy lecithin 12
Macaron Mix
474
kcal
16.2
Fat g
64.3
Sugar g
—
Salt
per 100 g · 3 g protein
NOVA 4 Colorant poudre
Nutrition data not available
Collageen Framboos
367
kcal
0
Fat g
2.5
Sugar g
0.6
Salt g
per 100 g · 88.3 g protein
Collageen Boost
346
kcal
0
Fat g
0
Sugar g
1.3
Salt g
per 100 g · 83.3 g protein
NOVA 4
Gelatin
381
kcal
0
Fat g
90.5
Sugar g
1
Salt g
per 100 g · 4.8 g protein
NOVA 1 Acide citrique
Nutrition data not available
Gel Colorante
264
kcal
0
Fat g
35
Sugar g
0
Salt g
per 100 g · 0 g protein
Nutritional yeast
45
kcal
0.5
Fat g
1
Sugar g
0
Salt g
per 100 g · 6 g protein