Category
Fermented dairy desserts with fruits and sweeteners
11 Fermented dairy desserts with fruits and sweeteners products average 122 kcal, 10.3 g of sugars and 5.5 g of protein per 100 g. 40% of graded products rate Nutri-Score A or B. 75% are ultra-processed (NOVA 4).
Lowest in sugar: Skyr au caramel beurre salé (3.1 g per 100 g)
c NOVA 3 Yaourts fruits de saison
98
kcal
3.6
Fat g
12
Sugar g
0.1
Salt g
per 100 g · 3.1 g protein
a
High Protein Super Spoon Strawberry
62
kcal
0
Fat g
3.5
Sugar g
0.1
Salt g
per 100 g · 10.7 g protein
b NOVA 4 Activia Persikkajogurtti
46
kcal
3
Fat g
6.1
Sugar g
0.1
Salt g
per 100 g · 4.6 g protein
c Milk benessere
116
kcal
4.3
Fat g
11
Sugar g
0.1
Salt g
per 100 g · 5 g protein
a NOVA 4 Skyr au caramel beurre salé
55
kcal
0.2
Fat g
3.1
Sugar g
0.3
Salt g
per 100 g · 9.6 g protein
c NOVA 4 Biezpiena Krēms ar Jogurtu Mango-Persiku
122
kcal
4
Fat g
13.3
Sugar g
0.1
Salt g
per 100 g · 7 g protein
b NOVA 4 Apple Crumble
155
kcal
6.2
Fat g
14.6
Sugar g
0.2
Salt g
per 100 g · 6.1 g protein
NOVA 1 Probiotic Coconut Yogurt Apple Pie
212
kcal
15.9
Fat g
8.8
Sugar g
—
Salt
per 100 g · 3.5 g protein
c NOVA 4 Heather Honey & Ginger West Country Yogurt
138
kcal
6.8
Fat g
14.8
Sugar g
0.1
Salt g
per 100 g · 2.6 g protein
c Iaurt cu granola și măr copt
174
kcal
10.2
Fat g
9.8
Sugar g
0.1
Salt g
per 100 g · 5.2 g protein
d NOVA 4 Product 4335619278325
168
kcal
9.4
Fat g
16.5
Sugar g
0.1
Salt g
per 100 g · 3 g protein