Category
Durum wheat spaghetti
458 Durum wheat spaghetti products average 349 kcal, 3.1 g of sugars and 12.2 g of protein per 100 g. 98% of graded products rate Nutri-Score A or B. 2% are ultra-processed (NOVA 4).
Lowest in sugar: Pâtes Spaghetti N. 1 (0 g per 100 g)