Category
Duck dishes
180 Duck dishes products average 202 kcal, 2.5 g of sugars and 12.8 g of protein per 100 g. 24% of graded products rate Nutri-Score A or B. 66% are ultra-processed (NOVA 4).
Lowest in sugar: 2 cuisses de canard du Sud-Ouest confites surgelées (0 g per 100 g)
a Axoa de canard
117
kcal
4.4
Fat g
0
Sugar g
1.2
Salt g
per 100 g · 18.9 g protein
d Parmentier de canard au foie gras
162
kcal
10
Fat g
9.1
Sugar g
0.8
Salt g
per 100 g · 8 g protein
NOVA 3 Cou de Canard Farci au Foie Gras
Nutrition data not available
c Cuisse de canard
149
kcal
11
Fat g
1.4
Sugar g
0.6
Salt g
per 100 g · 9.2 g protein
b Parmentier de canard
100
kcal
4.2
Fat g
0.2
Sugar g
1
Salt g
per 100 g · 13.2 g protein
e Cou de canard
551
kcal
34
Fat g
51
Sugar g
0.1
Salt g
per 100 g · 6.7 g protein
c Teriyaki Duck Rice Bowl
95
kcal
2.9
Fat g
9.9
Sugar g
1.1
Salt g
per 100 g · 5 g protein
d Half aromatic crispy duck
273
kcal
8.5
Fat g
12.9
Sugar g
1.4
Salt g
per 100 g · 16.9 g protein
NOVA 4 Blanquette de Canard
Nutrition data not available
d Tournedos de magret de canard
269
kcal
25.6
Fat g
0.8
Sugar g
0.3
Salt g
per 100 g · 17 g protein
NOVA 4 Sauté de canard à la fine champagne
Nutrition data not available
c
Crispy duck kit
256
kcal
5.2
Fat g
11
Sugar g
0.8
Salt g
per 100 g · 9.8 g protein